Kishu Sansho Pepper Nuts | Crunchy Roasted Nuts with Aromatic Japanese Spice

What is Kishu Sansho Futami Nuts?
Kishu Sansho Futami Nuts is a new-style Japanese snack that blends premium Budo Sansho pepper from Wakayama—the finest variety of Japanese sansho—with crunchy roasted nuts. The rich nuttiness is perfectly balanced with the refreshing citrus aroma and tingling spice of sansho, creating an addictive flavor you’ll keep reaching for. An ideal pairing with drinks, a refined everyday snack, or a thoughtful gourmet gift.

The Charm of Kishu Budo Sansho

Wakayama is Japan’s leading sansho-growing region, and among its harvests, Budo Sansho is considered the highest grade. Known as the “Green Diamond,” these large, aromatic peppercorns carry a distinctive citrus fragrance and numbing heat, highly prized by chefs and food lovers worldwide. Futami Nuts uses this exceptional sansho generously, infusing each bite with a unique depth of flavor.

Flavor Profile

The nuts are carefully roasted to bring out their natural richness, then seasoned to highlight the crisp, citrusy aroma and tingling spice of sansho. Simple yet sophisticated, this combination creates a snack that is both refreshing and savory, with every bite revealing new layers of taste.

Recommended Ways to Enjoy

• As a snack with beer, sake, or wine

• As a light appetizer with tea or cocktails

• Sprinkled over salads, pasta, or fried rice for a spicy accent

• Paired with cream cheese, dried fruits, or charcuterie boards

• As a seasoning boost for stir-fries, noodles, or grilled dishes

The aromatic sansho and savory nuts elevate both Japanese and Western dishes, transforming everyday meals into gourmet experiences.

Health Benefits

Nuts are naturally rich in vitamin E, fiber, and healthy fats. Combined with sansho—traditionally valued for its digestive and appetite-enhancing properties—this snack is both delicious and mindful of wellness.

Perfect for Gifting

With its sophisticated taste and elegant packaging, Futami Nuts makes a wonderful gift or souvenir. As a specialty product from Wakayama, it is appreciated both in Japan and abroad as a unique gourmet treat.

Shop Owner’s Note

“Our Futami Nuts blend the aromatic spice of Kishu Sansho with the savory crunch of roasted nuts. It’s my personal favorite with a cold beer or sake—once you start, it’s hard to stop! Customers also love it as a gift, and I highly recommend trying it yourself.”

Product Details

• Name: Kishu Sansho Futami Nuts

• Ingredients: Nuts (almonds, cashews, etc.), Budo Sansho pepper (from Wakayama), salt, vegetable oil

• Content: 20g

• Storage: Keep in a cool, dry place away from direct sunlight

• Shelf life: 6–12 months from order date

• Producer: Yamamoto Katsunosuke Shoten (Kainan, Wakayama, Japan)

Shipping Information

Since the sansho is freshly processed after receiving your order, shipping may take approximately 15–20 days. Exact delivery times will be confirmed by email after purchase.